Sausage Bread

This Louisiana sausage bread is so savory and delicious, you'll want to eat the entire thing! It took me a while to get just the right recipe to taste like what I had when I was a child. I loved it then, for breakfast, lunch, dinner or a snack & I hope you will enjoy it also!



Ingredients:


  • Jimmy Dean Hot breakfast sausage

  • 1/2 lb ground beef

  • Cayenne pepper

  • Paprika

  • Tony's Chachere

  • Garlic powder

  • chopped onion

  • 1 egg

  • 1 small jalapeño (optional for extra spice)

  • Frozen bread dough*

  • Butter

  • Provolone cheese

  • Mozzarella cheese

  • Pepper Jack cheese


Prep:

Take frozen bread dough out of freezer and let thaw out.

Pre-heat oven to 350

In a bowl, mix the sausage, ground beef, and all ingredients listed, up to the bread dough (mix ingredients by hand).


Cook:

Cook sausage mix. Roll out bread dough, melt butter and spread on top. Place sausage mix and cheese on buttered dough, roll together and place on a baking sheet. Bake for 15 min or until brown. Let sit and cool, slice it up and enjoy! Also great to freeze and save for later.




*sometimes frozen bread dough is hard to find, pizza dough works just as well. If you would like a little savory sweet flavor, croissant rolls are also an option.

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